Mama’s Farmhouse is part of the same restaurant group that includes Bennett’s Pit Bar-B-Que, Alamo Steakhouse, Mama’s Chicken Kitchen and Big Daddy’s Pizzeria, all of which cater to Smoky Mountains tourists. The Best 'Mouth Watering' Biscuits in Town, the menu proclaims. Both the server and hostess checked in on us often, although our server spoke very loudly for some undiscernible reason. Cat head biscuits Because they're as big as a cat's head. I could barely contain a bite on my fork without them dripping between the tines.Īt least the staff took care of us. Cheese grits: The grits were way too runny.The biscuit-and-gravy combo was a meal highlight for both of us. Sausage gravy: This was well executed, probably the best item we tried all morning.This porky experience wasn’t nearly as satisfying as the bacon.

Sausage: These patties were on the dry and dense side.

Fruit: In this case, it was cantaloupe, pineapple and grapes.

Scrambled eggs: They were served hot and were sufficiently cooked.

Bacon: Another highlight, because how can you screw up bacon? These slices were cooked to a good consistency - not too crispy, not too chewy.

Hash brown casserole: Excessively laden with sodium, and the consistency was gloppy.

Blueberry muffins: They must have been out of them that morning.

It was the one item we asked for seconds of. Our biscuits were cooked just right - not too dense, not too light.

Biscuits: This was one of the high points of the meal.

The Spouse makes it too, and Mama’s version seemed too runny in comparison. Chocolate gravy: My grandmother made chocolate gravy, and what I put on my biscuit was not that.Chicken tenders: The chicken was OK, but the breading was mealy.Pinwheels: These were completely forgettable.More Grub Scout: Grub Scout visits Lakehouse Grill at Sequoyah Landing Marina & Resort in Vonore Previously: Point b's food boards should make it a popular gathering place | Grub Scout

Big biscuit menu